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BREAKFAST & LUNCH PRICES

Elementary

Breakfast -$0.00
Lunch – $0.00
Milk* -$0.75

Secondary

Breakfast -$0.00
Lunch – $0.00
Milk* – $0.75
*STUDENTS HAVE A CHOICE OF 1% WHITE AND FAT-FREE CHOCOLATE MILK

Special Dietary Needs Accommodations Form

This form is to request dietary modifications to a student meal plan. CLICK HERE and follow the directions provided. You will receive notification within 10 days of submission. If you have any questions contact the Food Service office at 517.990.3603.

Free Reduced Meal Application

Free and Reduced Meal Applications are now available online! CLICK HERE and follow directions provided. You will receive notification within 10 days of submission for determination of application. For additional assistance contact Alan Breneman, Food Service Director,  517.990.3603

Start Your Day with Breakfast

Breakfast is available daily in the cafeteria before school begins. Meals include an entree, fresh fruit and/or juice and milk for $1.95/meal. See MyPlate’s guide to School Breakfast by clicking here.

BREAKFAST & LUNCH PRICES

Meal Period Elementary Secondary
Breakfast $0.00 $0.00
Lunch $0.00 $ 0.00
Milk* $0.75 $0.75
*STUDENTS HAVE A CHOICE OF 1% WHITE AND FAT-FREE CHOCOLATE MILK

Special Dietary Needs Accommodations Form

This form is to request dietary modifications to a student meal plan. CLICK HERE and follow the directions provided. You will receive notification within 10 days of submission. If you have any questions contact the Food Service office at 517.990.3603.

Free Reduced Meal Application

Free and Reduced Meal Applications are now available online! CLICK HERE and follow directions provided. You will receive notification within 10 days of submission for determination of application. For additional assistance contact Alan Breneman, Food Service Director,  517.990.3603

Start Your Day with Breakfast

Breakfast is available daily in the cafeteria before school begins. Meals include an entree, fresh fruit and/or juice and milk for $1.95/meal. See MyPlate’s guide to School Breakfast by clicking here.

USDA Nondiscrimination Statement: 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
  2. fax: (833) 256-1665 or (202) 690-7442; or
  3. email: program.intake@usda.gov

This institution is an equal opportunity provider.